A luxurious hamper with two quality wines and a selection of artisan foods
Wine
Sauvignon Blanc Wild Rock, Marlborough New Zealand 2023
This is everything we love about Kiwi Sauvignon Blanc: Sourced from the wild, rocky soils of Marlborough, this wine has a pale lemon-green color and intoxicating aromas of gooseberry, lime, mango, passion fruit, pineapple, green pepper, lemon, peach, and white flowers. In the mouth, it is intensely fruity, with medium body and refreshing acidity. Juicy tropical fruits such as pineapple, guava, lime, and passion fruit are mixed with notes of grapefruit, lemon, peach, kaffir leaves, and asparagus, composing a very tasty whole.
Rigoleto, Castello ColleMassari, Montecucco Tuscany 2023
A dense, well-articulated Tuscan Montecucco Rosso. Bright, intense ruby red with brightening edges. Pleasant aroma of cherries, redcurrants and some spice on the nose. Precise fruit flavours on the palate with a fine acidity curve, pleasant drinking flow
Artisan Quality Food
Biscuits and cookies by La Sablésienne: At La Sablésienne, the biscuits are still baked on metal plates and collected by hand as they were more than 50 years ago. Humans bring all their knowledge to the daily making of biscuits but also all their passion to the creation of new tasty recipes that have the good taste of childhood.
Chocolates are by Lavarotti: Lavoratti reawakens the pleasure of past memories, and strives to create new memories. It is a factory imagined by Fabio Fazio, accompanied by the thoughtful recipes of Corrado Assenza.
Parmesan & Black Pepper Biscuits, By La Sablésienne x1
Onion & Paprika Biscuits, By La Sablésienne x 1
Tomato & Rosemary Biscuits, By La Sablésienne x 1
Cookies Caramel Beurre Salé, by La Sablésienne x 1
Chocolate ‘Mandarino’ by Lavarotti x 1